Description
Ragi Flour Sprouted
Elevate your culinary journey to new heights with our Ragi Flour Sprouted, a product that goes beyond the ordinary to touch the soul. Picture this: golden fields of sprouted ragi, bathed in sunlight, nurtured by nature’s love. Each grain is a testament to the vitality of life, a tiny powerhouse bursting with emotion.
Health Benefits:
I’ll guide you through the process of creating a simple porridge using our sprouted ragi powder. This particular porridge is designed for babies. If you intend to serve it to toddlers or older children or adults, you can mix in some milk with the porridge.
Ingredients for Ragi Porridge:
- 1 tbsp Ragi Powder
- 1 tbsp Karupatti (Palm Jaggery)
- ½ cup Water or milk
How to Make Ragi Porridge:
- In a clean saucepan, add 2 tbsp of karupatti. Pour in ½ cup of clean water.
- Heat the mixture until the karupatti is completely melted. Allow it to cool.
- Take a clean bowl and a fine mesh strainer. Sieve the liquid through this.
This nutritious Ragi Porridge, made with homemade sprouted ragi powder, is perfect for babies. For older kids, consider adding milk to enhance the taste.
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